This appendix is a collection of isothermal diagrams for carbon steels, chromium-molybdenum steels, nickel-chromium-molybdenum steels, nickel-molybdenum steels, and chromium steels.

This chapter describes the designations of carbon and low-alloy steels and their general characteristics in terms of their response to hardening and mechanical properties. The steels covered are low-carbon steels, higher manganese carbon steels, boron-treated carbon steels, H-steels, free-machining carbon steels, low-alloy manganese steels, low-alloy molybdenum steels, low-alloy chromium-molybdenum steels, low-alloy nickel-chromium-molybdenum steels, low-alloy nickel-molybdenum steels, low-alloy chromium steels, and low-alloy silicon-manganese steels. The chapter provides information on residual elements, microalloying, grain refinement, mechanical properties, and grain size of these steels. In addition, the effects of free-machining additives are also discussed.

Alloy steels are alloys of iron with the addition of carbon and one or more of the following elements: manganese, chromium, nickel, molybdenum, niobium, titanium, tungsten, cobalt, copper, vanadium, silicon, aluminum, and boron. Alloy steels exhibit superior mechanical properties compared to plain carbonsteels as a result of alloying additions. This chapter describes the beneficial effects of these alloying elements in steels. It discusses the mechanical properties, nominal compositions, advantages, and engineering applications of various classes of alloy steels. They are low-alloy structural steels, SAE/AISI alloy steels, high-fracture-toughness steels, maraging steels, austenitic manganese steels, high-strength low-alloy steels, dual-phase steels, and transformation-induced plasticity steels.

This chapter describes the classification of steels and the various compositional categories of commercial steel products. It explains how different alloying elements affect the properties of carbon and low-alloys steels and discusses strength, toughness, and corrosion resistance and how to improve them.

This article discusses the role of alloying in the production and use of carbon and low-alloy steels. It explains how steels are defined and selected based on alloy content and provides composition and property data for a wide range of designations and grades. It describes the effect of alloying on structure and composition and explains how alloy content can be controlled to optimize properties and behaviors such as ductility, strength, toughness, fatigue and fracture resistance, and resistance to corrosion, wear, and high-temperature creep. It also examines the effect of alloying on processing characteristics such as hardenability, formability, weldability, machinability, and temper embrittlement. In addition, the article provides an extensive amount of engineering data with relevance in materials selection.

This article provides an overview of austenitic manganese steels. It describes the standard composition ranges of commercial products and explains how various alloying elements affect mechanical properties, processing, and performance. The article also discusses special grades of manganese steels and the types of applications for which they have been developed.

This appendix is a collection of selected continuous cooling transformation diagrams for carbon steels; Mn steels; Mn-Mo, Mn-Ce, Mn-Ni-Mo, and Mn-Ni-CrMo steels; silicon steels; nickel steels; Ni-Cr-Mo steels; and chromium steels.

This chapter provides perspective on the physical dimensions associated with the microstructure of steel and the instruments that reveal grain size, morphology, phase distributions, crystal defects, and chemical composition, from which properties and behaviors derive. The chapter also reviews the definitions and classifications used to identify and differentiate commercial steels, including the AISI/SAE and UNS designation systems.

This chapter defines low-temperature and cryogenic steels and describes their alloy classifications and their ambient and low-temperature properties. These steels include ferritic carbon and low alloy steels, martensitic low alloy steels, martensitic high alloy steels, and austenitic high alloy steels.

This article covers the metallurgy and properties of stainless steels. It provides composition information on all types of ferritic, austenitic, martensitic, duplex, and precipitation-hardening stainless steels, including proprietary and nonstandard grades, along with corresponding property and performance data. It also discusses the effect of various alloying elements on pitting, crevice corrosion, sensitization, stress-corrosion cracking, and oxidation resistance.

Metallurgy, as discussed in this chapter, focuses on phases normally encountered in stainless steels and their characteristics. This chapter describes the thermodynamics and the three basic phases of stainless steels: ferrite, austenite, and martensite. Formation of the principal intermetallic phases is also covered. In addition, the chapter provides information on carbides, nitrides, precipitation hardening, and inclusions.

This chapter discusses the fundamentals of heat treating of alloy steels. It begins with an overview of the designations of AISI-SAE grades of alloy steels, followed by a description of the purposes served by alloying elements. The effects of specific alloying elements on the heat treatment of alloy steels and of boron on hardenability of alloy steels are then discussed. Procedures for heat treating four specific alloy steels (4037, 4037H; 4140, 4140H; 4340, 4340; and E52100) are subsequently presented. The chapter concludes with a brief account of austempering and martempering treatments.