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ASM Technical Books
Steel Metallurgy for the Non-Metallurgist
ASM International
ISBN electronic:
978-1-62708-264-8
Publication date:
2007
Book Chapter
Appendix B: Stainless Steels for Knifemakers
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Published:2007
Abstract
This appendix discusses the general characteristics, composition, phase transformations, and properties of commercial stainless steels used for making high-quality knives.
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Member Sign InCitation
Stainless Steels for Knifemakers, Steel Metallurgy for the Non-Metallurgist, By John D. Verhoeven, ASM International, 2007, p 209–212, https://doi.org/10.31399/asm.tb.smnm.t52140209
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