Hardenability of Steels and Cast Irons
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Published:2024
Abstract
Hardening and depth of hardening of steel is a critically important material and process design parameter. This article presents a selective overview of experimental and predictive procedures to determine steel hardenability. It also covers the breadth of steel hardenability, ranging from shallow, to very difficult to harden, to air-hardening steels.
Lauralice C.F. Canale, Luigi L.M. Albano, Luís H.P. Zordao, George E. Totten, Hardenability of Steels and Cast Irons, Quenchants and Quenching Technology, Vol 4F, ASM Handbook, Edited By George E. Totten, Rosa Simencio Otero, Xinmin Luo, Lauralice C.F. Canale, ASM International, 2024, p 26–51, https://doi.org/10.31399/asm.hb.v4F.a0006996
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